Famiglia: Clementini – Citrus Clementina
Nome botanico in latino: C. clementina “Ragheb”
Disponibile mezzo fusto o cespuglio
Vaso di diametro 20 o 22 cm
A fairly vigorous Algerian variety with typical assurgent, spreading growth, and average constant productivity.
The fruit is medium-sized and greenish-orange with smooth, well-attached rind. The flesh is pale yellow and crisp, seedless and very juicy. It ripens early, from mid-October to mid-November. Currently the variety is grown in Italy in the following regions: Liguria, Lazio, Campania, Puglia, Basilicata, Calabria, Sicily and Sardinia.
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