Nome botanico in latino: Microcitrus australasica Ricks Red
Disponibile mezzo fusto o cespuglio
Vaso di diametro 20 o 22 cm
Si tratta di una varietà del genere microcitrus con la polpa di color rosa intenso. Il gusto di questo “caviale” è un ottimo condimento per insalate. La buccia passa da verde a marrone chiaro a piena maturazione, nel periodo compreso fra aprile e giugno.
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